Location:
Coimbatore
Job Function:
Engineering - others Discipline
Job Descriptions:
- Candidate should be holding a degree in Food Technology/Dairy Technology/Biotechnology/ Microbiology.
- Candidate must have around 0-1 years of experience in implementing, auditing, training and managing food safety management systems (ISO 22000 & HACCP) and quality management systems (ISO 9001).
- Candidate must have strong technical knowledge on all the above standards. Lead auditor certification in one or more of the above standards is preferable.
- Candidate must have good project and team management experience along with good communication and presentation skills.
Contact : 9000683348